I do all the cooking at my place and I don't mind saying that I do ok. Last year I obtained a blank hardbound book and started to write my own recipes in it. I'm up to 7 unique Adam made recipes. I can't put my hand on my heart and say they are truly original but I haven't copied them from anywhere. I'd be very surprised if someone, somewhere hasn't cooked what I have made.
Anyway here's the first recipe from my, as yet, unfinished and unpublished book.
Carrot Cake for Dinner (Vegetarian)
Ingrediants
- 1 grated carrot
- 1 grated zuchini
- 440g creamed corn
- Clove of crushed garlic
- half teaspoon of cumin
- quarter pumpkin (cooked and mashed)
- 5 eggs
- 4 soft tortillas
- 1 cup of grated Cheese of your choice (mozzarella or tasty is good)
Method - Combine carrot, zuchini, corn, cumin , garlic in a bowl.
- Combine eggs and cooled pumpkin mash
- In a round oven proof dish (I use a spring form pan) layer the ingrediants in the following way (starting at the bottom); tortilla, half pumpkin mash, half carrot mix, tortilla, half cheese then repeat - ending up with two layers of ingrediants.
- Put in 190 degree oven for 40 mins and there you have it! Goes well with cous cous.
Let me know if anyone tries it and what they thought!
